Vegetable Samosa$4.95
Triangular thing pastry stuffed with vegetables.
Pakura$3.95
Garden fresh vegetables, dipped in Indian butter mixed with herbs and spices.
Onion Bhaji$4.50
Sliced onions mixed with herbs and spices, dipped in Bashan.
Chicken Tikka$7.95
Mildly marinated chicken roasted on skewers in the tandoori oven.
Sheek Kabab$7.95
Succulent prawn and scallop cooked in Malai curry sauce then served on thin, crisp and flaky bread called puri.
Shrimp Tikka$8.95
Mildly marinated Black Tiger Shrimp tenderly done in the Tandoori oven.
Mussel Ka Surwa$6.95
Bay Mussels in half shell simmered with a delightful yoghurt curry.
Appetizer Platter for Two$9.95
A plate that gives you a taste of almost everything above.
Soups
Dal$3.95
Made out of yellow and red lentils, good for you!
Samber (vegetable soup)$4.95
Made out of lentils and vegetakbes, South Indian style. Will warm you up!
Mulligatawny $5.95
Chicken and vegetable soup invented by and Anglo-Indian.
Sea Food Curry Soup$6.95
So tasty and flavourful we think you will like to have it again.
Rice Dishes
Palao Rice$4.50
Most aromatic and best quality basmati rice in the market.
Peas Palao$7.95
Quality Basmati rice cooked with fresh sweet peas.
Kashmiri Rice$8.95
Basmati rice cooked together with herbs, spices and dry mixed fruits.
BiryanisStarting from $11.95
Consists of Basmati rice sautéed together with succulent meat, shrimp or vegetables and flavoured with Saffron.
Vegetable $11.95
Chicken $12.95
Beef $12.95
Lamb $14.95
Seafood $15.95
Indian Bread
Naan$2.50
Freshly baked in the Tandoori oven. Most popular.
Garlic Naan$3.50
Cheese Naan$4.95
Apples, lemon juice, celery, walnuts, and mayonnaise.
